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Download The Management of Hotel Operations ePub

by Peter Jones

Download The Management of Hotel Operations ePub
  • ISBN 0826462944
  • ISBN13 978-0826462947
  • Language English
  • Author Peter Jones
  • Publisher Cengage Learning EMEA; 1 edition (May 13, 2002)
  • Pages 182
  • Formats lit txt mbr doc
  • Category Business
  • Subcategory Job Hunting and Careers
  • Size ePub 1246 kb
  • Size Fb2 1864 kb
  • Rating: 4.8
  • Votes: 334

The Management of Hotel Operations adopts an innovative approach to the study of hotel management based on the concept of key result areas. The book identifies and explores the fundamental issues facing the manager - such as profitability, productivity and quality - and examines alternative strategies for achieving successful performance. The authors have drawn both on current industry practice and on recent research and theoretical studies to demonstrate how hotel management can be made more effective. Throughout the text, a hotel is broadly defined to enable comparisons between independent hotels, chain hotels, hostel accommodation and hospitals. The Management of Hotel Operations is an invaluable textbook for students on degree, BTEC Higher and HCIMA Part B courses in hotel management. It also has much to offer managers in industry.

The book identifies and explores the fundamental issues facing the manager - such as profitability.

The book identifies and explores the fundamental issues facing the manager - such as profitability. The 13-digit and 10-digit formats both work.

The book identifies and explores the fundamental issues facing the manager - such as profitability, productivity and .

The book identifies and explores the fundamental issues facing the manager - such as profitability, productivity and quality - and examines alternative strategies for achieving successful performance. The authors have drawn both on The Management of Hotel Operations adopts an innovative approach to the study of hotel management based on the concept of key result areas. The book identifies and explores the fundamental issues facing the manager - such as profitability, productivity and quality - and examines alternative strategies for achieving successful performance.

The Organization and Management of Hotel Beverage Operations 291 Valentino Luciani Case Study: Crisis .

The Organization and Management of Hotel Beverage Operations 291 Valentino Luciani Case Study: Crisis in the Food Court 298 Nancy Swanger. Peter Cass, Crystal River, Florida Paul Chappelle, Brand Revenue Manager, Red Lion Hotel and Inns, Vancouver, Washington Beth G. Chung-Herrera, Associate Professor, College of Business, San Diego State University Mark Conklin, Area Vice President, Western Europe, Marriott Hotels, Resorts, and Suites, Frankfort, Germany Melissa Dallas, Florida Atlantic University, College of Business Agnes Lee DeFranco, University of Houston, Conrad N. Hilton College John.

A hotel manager, hotelier, or lodging manager is a person who manages the operation of a hotel, motel, resort, or other lodging-related establishment.

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MANAGING HOUSEKEEPING OPERATIONS Hotel Motel Management Kappa Nitschke. The Management of Hotel Operations By Peter Jones, Andrew Lockw. MANAGING HOUSEKEEPING OPERATIONS Hotel Motel Management Kappa Nitschke.

4th ed. p. cm. Includes bibliographical references and index.

The Management of Foodservice Operations. It is written for the student and illustrated with diagrams and tables.