derrierloisirs.fr
» » A taste of Africa: with Over 100 Traditional African Recipes Adapted for the Modern Cook

Download A taste of Africa: with Over 100 Traditional African Recipes Adapted for the Modern Cook ePub

by Dorinda Hafner

Download A taste of Africa: with Over 100 Traditional African Recipes Adapted for the Modern Cook ePub
  • ISBN 0731800303
  • ISBN13 978-0731800308
  • Language English
  • Author Dorinda Hafner
  • Publisher Simon & Schuster (1993)
  • Formats docx lrf mobi azw
  • Category Cooking
  • Subcategory Regional and International
  • Size ePub 1202 kb
  • Size Fb2 1984 kb
  • Rating: 4.4
  • Votes: 441


Top. American Libraries Canadian Libraries Universal Library Community Texts Project Gutenberg Biodiversity Heritage Library Children's Library. Books for People with Print Disabilities. Internet Archive Books.

A Taste of Africa book. Spiced with color photos, history, and folktales, Dorinda Hafner-widely known for her PBS-TV cooking show-presents recipes from African and beyond.

Dorinda Hafner of Ghana has authored cookbooks and is featured in a television series about African and African-inspired cuisine. A Taste of Africa: With over 100 Traditional African Recipes Adapted for the Modern Cook" is a very good introduction to African food for anyone who knows kitchen basics. African cooking made easy! By Thriftbooks. com User, October 14, 2001

A Taste of Africa: With over 100 Traditional African Recipes Adapted for the Modern Cook" is a very good introduction to African food for anyone who knows kitchen basics.

A Taste of Africa: With over 100 Traditional African Recipes Adapted for the Modern Cook" is a very good introduction to African food for anyone who knows kitchen basics. Each recipe has a short introductory text. Recipes are arranged by country; this book contains recipes from each of ten African countries: Ghana; Ivory Coast; Mali; Morocco; Egypt; Ethiopia; Kenya; Tanzania; Zimbabwe; and Nigeria

with over 100 traditional African recipes adapted for the modern cook.

with over 100 traditional African recipes adapted for the modern cook. Includes bibliographical references (p. 158) and index. 160 p. : Number of pages.

A Taste of Africa by Dorinda Hafner. Request Eat Your Books to Index this book. Your request will be added to the indexing chart. Request EYB to Index. A Taste of Africa: With over 100 Traditional African Recipes Adapted for the Modern Cook. A Taste of Africa: Traditional and Modern African Cooking: Book + CD. A Taste of Africa. A Taste of Africa: Traditional and Modern African Cooking. I would like to Index this book myself.

This book offers comprehensive information about the traditional as well as contemporary African recipes. Written by Dorinda Hafner, it is a tantalizing book that offers a guaranteed celebration of one of the most dynamic cuisines of the world.

In over 100 traditional and modern recipes from ten countries, Dorinda Hafner lovingly shows readers how to prepare a wide range of African delights. This guide to wholesome and tasty cooking the African way is illustrated with maps and lively folk tales and history.

Make Offer - A Taste of Africa Over 100 Traditional Recipes by Dorinda Hafner 1994 Paperback.